Monday 10 October 2011

The Ship Inn, Kingswear, 8th October 2011

Whilst taking a well-earned short break in Devon, Simon had a good meal at The Ship Inn, Kingswear.



To make a change from fish (almost compulsory in this part of the world) Simon opted for the Cow Pie (this being the first time he had come across a Cow Pie on a menu anywhere). It was a great pie, let down by the puff pastry topping, as can be seen below:


The filling was perfect: 1" cubes of tender lean beef in a delicious gravy with nothing extraneous added, and lots of it! The accompanying vegetables were fresh perfectly cooked. The chips were hand-cut and cooked perfectly. The accompanying ales were excellent: there was a choice of 5, including the ever-tempting Otter Amber Ale 4%, which was nicely served at the correct temperature. The pub landlord, Colin,  and the staff were very friendly and welcoming. The general ambience was very good.  Value for money was fair, with the beer weighing in at only £2.80/pint.

But the whole thing was let down by the puff pastry topping. It wasn't even good puff pastry. It was dry and tasteless and stuck to the roof of your mouth. It was like eating a dry cream cracker, only not as tasty.

To make up for the disappointment of the first course, Simon had another pint, and some pudding - very good fruit crumble with custard:




After the meal Simon remonstrated with Colin about the poor quality of the pastry. The landlord was very apologetic, and explained that they'd tried using proper short-crust pastry but there were too many problems with it. Apparently it's something to do with the re-heating. To which Simon's only reply was "Huh!".

PS Simon was accompanied on this trip by his good wife Jean, who had Whole Plaice and Chips, which she said was excellent.

PPS On this same trip Simon visited The Cherub Inn in Dartmouth with Jean:



It's a fine pub, but when Simon asked "What's the Pie of the Day?" the answer was "Fish Pie". Enough said.

Please note that Simon visited the pub without any other members of the Club, so opinions expressed above are purely personal and not representative of the Club.

1 comment:

  1. These silly puff pastry hats should be banished from all pie eating establishments. A pie should not be a bowl of meat in an amusing hat. Grrrr!

    Anonomous of Petersfield.

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