Tuesday 25 January 2011

The White Lion, Soberton, 22nd January 2011

Simon had a good meal at The White Lion but was slightly disappointed by the Steak & Wine pie because it had a puff pastry topping (Simon would have preferrred a full shortcrust pastry casing) and it had a Steak & Wine filling, which clashed with the beer. Admittedly, this would not have been a problem if he had been drinking wine. Otherwise the meal was very good, although Simon felt unable to have any of the (usually very excellent) puddings because he was anticipating a cream tea in the afternoon, and a curry in the evening. The Upham Nectar was particularly good - so much better than Upham Ale in Simon's opinion.

Please note that Simon visited the pub without any other members of the Club, so opinions expressed above are purely personal and not representative of the Club.

Incidently, Andy the landlord disclosed that the pub is now up for sale, as he is finding it very difficult to make enough money from it. He is now working full-time as general manager at the Upham Brewery to try and make ends meet. Apparently there is talk in Soberton of locals getting together to buy the pub. Let's hope that happens. We wish Andy well.

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